Real Food, Roasted
Slowly & Served Properly
Spit roast catering across Mandurah and Meadow Springs. Whole cuts of pork, lamb or beef, slow-cooked on-site, carved fresh at the buffet, and served with all the trimmings for weddings, corporate events and backyard celebrations.
Slow-Cooked Meat, Carved at the Buffet — Just Like It Should Be
There is something about a spit roast that brings people to the table. The smell of the meat, the sight of it turning over the heat, and the theatre of a chef carving it fresh. Mully & Lou's brings that experience to your event, paired with a full buffet setup so your guests can pile their plates high and go back for more.
Slow-cooked on-site
Whole cuts of pork, lamb or beef rotate over open heat for hours, basted and rested until the meat is falling-apart tender and the crackling is crisp.
Carved fresh at your buffet
A chef carves slices straight from the spit in front of your guests, served with warm bread rolls, gravy, apple sauce, salads and roasted vegetables.
Buffet setup included
We bring the spit, the serving station, the sides and the staff. You get a complete buffet line that looks great and runs smoothly from first serve to last.
Scales to your guest list
From intimate backyard parties to large corporate functions and weddings, we adjust the cut, sides and service style to match your guest count and budget.
Bring the Spit Roast to Your Next Event
Tell us your date, guest count and preferred meat, and we will put together a spit roast package that fits your event. Two weeks' notice is ideal, and larger events book out faster — a 25% deposit locks your date in.
Spreads Worth Gathering Around
A look at the buffets, platters and catering spreads we bring to events across the Peel region.
